There are many ways in which people manage honey bees just as there are many types of bee hives. Most commercial beekeepers use hives that are designed to maximise honey production and for ease of transport over long distances to facilitate the pollination of commercial crops like canola and almonds. Therefore the way bees would go about their lives in the wild are curtailed as beekeepers control many aspects of how the bees live.
Natural beekeepers on the other hand seek to strike a balance between the needs of bees and those of people. Natural beekeeping seeks to replicate a hive environment as close as possible to that found in the wild whilst allowing the harvesting of surplus honey and compliance with relevant Australian law.
Top bar hives lend themselves to a more natural way of beekeeping. The Warre hive designed by a French priest Abbé Émile Warré to approximate the cavity of a vertical hollow tree trunk and horizontal top bars that simulate a cavity in a horizontal log. The most well known of these horizontal hives is the Kenyan top bar or KTB. Although, and particularly in the northern hemisphere. There are a plethora of hive types being used in natural beekeeping. One could argue that one can practise natural beekeeping in any style of hive providing it does not have metals or plastic within the hive and if the basic tenets of natural beekeeping are adhered to.These natural tenets include:
Allowing the bees to build their own comb from scratch
Allowing the queen access to the entire hive
Allowing swarming to occur in spring as it is the natural way colonies replicate. Commercial beekeepers who use natural beekeeping techniques may split a colony into two just prior to it swarming so they can establish two colonies without having to go and collect the swarm.
Not feeding sugar syrup to the bees, a practice common in conventional beekeeping
Not routinely replacing the queen with one that has been raised by people rather letting the bees replace their queens when necessary. Human kind queen rearing reduces the Darwinian natural selection processes which current research shows are proving so important in honeybees adaptation to varroa mite in the northern hemisphere.
Inspecting ie opening the hive a minimal number of times per season. This is usually done to inspect for disease in spring and later to harvest honey.
Fossil bees have been found that are 30 million years old. It would seem that they have managed their affairs quite well over time and need little help from us in this regard.
12 December 2018
Teaching Children to Love Bees, Not Fear Them
Australian Natural Beekeeping Courses & Resources
LEARNING FROM THE BEES HONEYBEE - LANDSCAPE - HUMAN BEING
“Instead of focusing on how much honey we can get from the bees we must ask what can be done to protect, strengthen and heal them.” …Gunther Hauk has a Biodynamic Honey Bee Sanctuary in USA that has outstanding results of bee resilience at a time when neighbour experienced the worst hive losses ever. They do not focus on viruses, bacteria, fungi – these are usually the symptoms of a deeper problem and only take over when an organism is weakened. Over the past 10 years winter losses have been between 5 and 10% – well below the national average of 33%.
– Natural combs are used, rather than foundation.
– Swarming is recognized as the natural form of colony reproduction.
– Clipping of queen’s wings is prohibited.
– Regular and systematic queen replacement is prohibited.
– Pollen substitutes are prohibited.
– Beehives must be made of all natural materials, such as wood, straw, or clay.
– Artificial insemination is not used. Instead queens are allowed to fly free to mate.
– Grafting of larvae to produce queens is prohibited.
– No pesticides or antibiotics are allowed, although the use of natural organic acids such as formic and oxalic acid may be used for mite control.
– Honey may be transported in containers made of artificial materials but must be decanted into containers of glass or metal for retail sale.